Farleys Rusk Reduced sugar 150g

Description

Farley’s Reduced Sugar Rusks – 150g (9 Rusks)

Give your little one a nutritious start to weaning with Farley’s Reduced Sugar Rusks. Specially baked using baby-grade ingredients, these delicious golden rusks contain 30% less sugar than Farley’s Original Rusks while still delivering the trusted taste loved by generations of parents and babies.

Fortified with 7 essential vitamins and minerals, including Iron, Calcium, Vitamins A and D, these rusks help support your baby’s healthy growth and development. Their firm texture makes them ideal for self-feeding, teething, and introducing babies to new tastes and textures.

Ways to Serve:

• Crush and mix with your baby’s usual milk to create a smooth first cereal.
• Mix with fruit purée, yoghurt, or custard for a tasty snack or dessert.
• Serve whole as a finger food to encourage self-feeding, chewing, and sensory development.

Nutritional Highlights Per Rusk (17g):

• Iron: 1.2mg (20% LRV)
• Calcium: 66mg (17% LRV)
• Vitamin D: 1.7µg (17% LRV)
• Vitamin A: 77µg (19% LRV)
• Thiamin (Vitamin B1): 0.09mg (18% LRV)
• Riboflavin (Vitamin B2): 0.14mg (18% LRV)
• Niacin: 1.5mg (17% LRV)

Allergy Information:

• Contains Wheat and Gluten.
• May contain traces of Milk.
• No milk ingredients added, but produced in a bakery that handles milk.

Storage:
Store in a cool, dry place and reseal the inner bag after opening to maintain freshness.

Safety Information:
Always supervise babies during feeding. Use as part of a varied weaning diet and maintain regular dental hygiene by brushing teeth daily.

Pack Size: 150g (9 Rusks)

Farley’s Reduced Sugar Rusks provide the same trusted quality and nutritional benefits parents love, with less sugar and plenty of goodness to support your baby’s weaning journey.